Friday, May 10, 2013

Healthy Banana Icecream

I've made my own Healthy Banana Icecream for over a year now.  Everytime my bananas start to get brown spots I un peel them, slice them up and put them in a ziploc baggie and throw them in the freezer.  When you are ready for a treat all you do is.....
 Put the frozen bananas in a blender or food processer.  Blend, blend, blend...stop the blender and scrape the sides a couple times.  Keep blending...pretty soon the bananas will start to get a creamy, ice cream texture!! (You can also add a tiny bit of almond milk if you like) Yay!! Banana Icecream.  It's that easy. You can then add a bit of Peanut Butter or Almond Butter.  There are many add in options or just eat it plain.

Some yummy things to add may be:

Cocoa
Peanut Butter
Almond Butter
Frozen berries
Honey
Pure Maple Syrup
Coconut
Slivered almonds or Pecans pieces
Maybe not all these things at the same time :) 

What are some things you might add?

Since I'm currenty doing the Whole30 and eating pretty much Paleo lately I just add a little almond butter and maybe some coconut flakes on top. Yummy!! You aren't really suppose to "Paleofy" things on Whole30, but when I'm in need of a treat this does the trick and its much Healthier than regular icecream.   So, I say it's ok! It gets the kid approved taste test too! That's always a plus!

Lately I've been seeing this recipe go around Pinterest called "Gwyneth Paltrow's Banana Icecream"
Sounds like a yummy combination, when I'm done with Whole30 I may have to give it a try.




1 comment:

  1. I LOVE banana ice cream! One of my favorites is a dark chocolate covered cherry that i have posted on my blog. Otherwise I like a chocolate peanut butter sometimes with Quest Peanut Butter Cups added in but I eat mostly paleo too so that doesn't happen all too often :-)

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